JC Seafood Australian Wild Caught Garlic Prawns
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JC Seafood Australian Wild Caught Garlic Prawns

Australian wild-caught, peeled and deveined prawns marinated in garlic and oil.

Pan Fry

Country of Origin

Made in Australia from at least 95% Australian ingredients (with prawns peeled overseas)


Fenneropenaeus merguiensis, Melicertus latisucatus



Pack Size


Key Features


Servings per package: 2

Serving size: Approx. 125g

  Quantity per Serving Quantity per 100g
Energy 646kJ (154.5 Cal) 517kJ (123.5 Cal)
Protein 17.4g 14g
Fat, Total 9.3g 7.5g
- Saturated 0.8g 0.7g
Carbohydrate Less than 1g Less than 1g
- Sugars Less than 1g Less than 1g
Sodium 761mg 609mg

Cooking Instructions 

  1. Heat a BBQ plate or frying pan to medium/high heat. 
  2. Remove Australian Garlic Prawns from all packaging. 
  3. Cook for 3 to 4 minutes, turning constantly. 

Cook thoroughly prior to consumption. Cooking times and temperatures are to be used as a guide only. Appliances will vary between brands. 

Australian Prawns (84%) (Fenneropenaeus merguiensis, Melicertus latisucatus) (Crustacean [(Sodium Metabisulphite (E223) (sulphite), Salt], Garlic Marinade (16%) [Canola Oil, Garlic, Chilli Flake, Parsley]. 

Contains Crustacean, Sulphites. 

May Contain Fish, Mollusc, Wheat, Gluten, Egg, Soy.