KBs Panko Crumbed Australian Whiting

KBs Panko Crumbed Australian Whiting

Australian School Whiting fillets, coated in a deliciously crispy panko crumb. 

Deep Fry

Country of Origin

Packed in Vietnam from at least 59% Australian ingredients with wild caught whiting


Sillago spp.

Wild / Farmed

Wild Caught

Pack Size


Servings per package: 10

Serving size: Approx. 100g

  Quantity per Serving Quantity per 100g
Energy 489.8kJ (177 Cal) 489.8kJ (177 Cal)
Protein 9.6g 9.6g
Fat, Total 1.0g 1.0g
- Saturated 0.5g 0.5g
- Trans Less than 0.1g Less than 0.1g
Carbohydrate 17.4g 17.4g
- Sugars 0.3g 0.3g
Sodium 573mg 573mg

Cook from frozen. Product must be thoroughly cooked prior to consumption. 

Deep Fry

  1. Preheat suitable frying oil to 170oC. 
  2. Deep fry fish fillet for 5 minutes, until the fish is cooked completely through. 

Cooking temperature and times are provided as a guide as cooking appliances will vary between brands. Please adjust cooking times if necessary. 

Sillago Fish (60%) [Sillago Fish (99.5%) (Sillago spp.), Acidity Regulators (330, 500), Salt], Panko Breadcrumbs (26.7%) [Wheat Flour, Corn Starch, Vegetable Shortening, Sugar, Yeast, Salt], Batter
[Wheat Flour, Salt, Vegetable Shortening (contains Palm Oil), Raising Agents (450, 500, 341), Thickener (Guar Gum), Sugar], Pre-dust [Modified Starch (1420),
Vegetable Oil, Emulsifier (471), Salt, Wheat Flour],
Marinade [Sugar, Spices, Spice Extract, Salt, Rice Flour, Yeast Extract, Acidity Regulator (300), Flavouring].

Contains Fish, Wheat, Gluten. 

May Contain Milk, Egg, Crustacean, Soy.