Blueline Classic Crumbed Fish Fingers

Blueline Classic Crumbed Fish Fingers

Crispy golden crumbed fish fingers, perfect for snacking or entertaining. 

Oven Bake

Country of Origin

Made in China From Imported Ingredients



Pack Size


Key Features

MSC Certified

Servings per package: 20

Serving size: 50g

  Quantity per Serving Quantity per 100g
Energy 457kJ (109Cal) 914kJ (218Cal)
Protein 4.4g 8.7g
Fat, Total 5.5g 10.9g
- Saturated Less than 1g 2.1g
Carbohydrate 10.7g 21.3g
- Sugars 1.1g 2.1g
Sodium 132mg 264mg

Cook from frozen. Product must be fully cooked before consumption. 

Oven Bake

  1. Preheat oven to 200oC (fan forced). 
  2. Remove productfrom packaging and place on a lined baking tray. 
  3. Cook for 12-14 minutes, 6-7 minutes on each side. 

Cooking temperatures and times are provided as a guide as cooking appliances will vary between brands. Please adjust cooking times if necessary. 

Filling (60%) [Fish (Pollock Theragra chalcogramma or Whiting Micromesistius australis) (50%), Breadcrumb (Wheat flour, water, sugar, yeast, salt), Water, Corn Starch, Mineral Salts (451, 452), Guar Gum], Crumb (16%) (Wheat Flour, Corn Starch, Shortening (from Soybean Oil), Salt, Glucose, Yeast, Stabiliser (475), Antioxidant (516), Enyme (Amylase), Emulsifier (542) Colour (160c)), Batter Mix (12%) (Wheat Flour, Corn Starch, Salt, Emulsifiers (341, 450, 475), Thickener (1420), Acidity Regulator (500), Soybean Oil. 

Contains: Fish, Wheat, Gluten, Soy.