Blueline Classic Crumbed Fish Fingers
Crispy golden crumbed fish fingers, perfect for snacking or entertaining.
Country of Origin
Made in China From Imported Ingredients
Servings per package: 20
Serving size: 50g
|Quantity per Serving||Quantity per 100g|
|Energy||457kJ (109Cal)||914kJ (218Cal)|
|- Saturated||Less than 1g||2.1g|
Cook from frozen. Product must be fully cooked before consumption.
- Preheat oven to 200oC (fan forced).
- Remove productfrom packaging and place on a lined baking tray.
- Cook for 12-14 minutes, 6-7 minutes on each side.
Cooking temperatures and times are provided as a guide as cooking appliances will vary between brands. Please adjust cooking times if necessary.
Filling (60%) [Fish (Pollock Theragra chalcogramma or Whiting Micromesistius australis) (50%), Breadcrumb (Wheat flour, water, sugar, yeast, salt), Water, Corn Starch, Mineral Salts (451, 452), Guar Gum], Crumb (16%) (Wheat Flour, Corn Starch, Shortening (from Soybean Oil), Salt, Glucose, Yeast, Stabiliser (475), Antioxidant (516), Enyme (Amylase), Emulsifier (542) Colour (160c)), Batter Mix (12%) (Wheat Flour, Corn Starch, Salt, Emulsifiers (341, 450, 475), Thickener (1420), Acidity Regulator (500), Soybean Oil.
Contains: Fish, Wheat, Gluten, Soy.